Avocado Dip
Recipe from Parents

Avocados and Parmesan cheese make a fun snack dip for kids or a party appetizer for mom and dad. Serve with fresh vegetables or chips.


Avocado Dip


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Servings: 1-1/2 cups
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Ingredients
 
savings in
 
  • 2    ripe avocadosOn Sale
  • 1/4  cup  Parmesan cheeseOn Sale
  • 3  tablespoons  lime juiceOn Sale
  • 1/2  teaspoon  sugarOn Sale
  •     Sliced raw vegetablesOn Sale

Directions
1.
Peel and pit avocados. Place in a bowl with Parmesan cheese, lime juice, and sugar and mash with a fork or a potato masher until smooth. Serve with vegetables.

Nutrition information
Calories 31, Total Fat 3 g, Carbohydrate 1 g, Fiber 0 g, Protein 1 g. Daily Values: Vitamin A 0%, Vitamin C 0%, Calcium 14%, Iron 0%. Percent Daily Values are based on a 2,000 calorie diet
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Creamy Avocado Dip with Tortilla Crisps

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