Avocado Dip

Avocados and Parmesan cheese make a fun snack dip for kids or a party appetizer for mom and dad. Serve with fresh vegetables or chips.

Recipe from Parents
Ingredients
  • 2 ripe avocados
  • 1/4 cup Parmesan cheese
  • 3 tablespoons lime juice
  • 1/2 teaspoon sugar
  • Sliced raw vegetables
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Directions
1. 
Peel and pit avocados. Place in a bowl with Parmesan cheese, lime juice, and sugar and mash with a fork or a potato masher until smooth. Serve with vegetables.

nutrition information

Per Serving: cal. (kcal) 31, Fat, total (g) 3, carb. (g) 1, pro. (g) 1, calcium (mg) 141, Percent Daily Values are based on a 2,000 calorie diet
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