Asian-Style Rice
Recipe from
Swanson Broth & Stock
Our delectable version of fried rice replaces the oil found in other recipes with flavorful chicken broth and just a touch of cooking spray, resulting in a restaurant-style dish right in your own kitchen.

Servings:
4
Prep Time:
10 mins
Total Time:
40 mins
Ingredients
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Vegetable cooking spraysee savings

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1egg, beatensee savings

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3/4 cupuncooked regular long-grain white ricesee savings

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1 3/4 cupsSwanson® Chicken Broth (Regular, Natural Goodness or Certified Organic)see savings

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1 tbsp.soy saucesee savings

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1/2 tsp.garlic powdersee savings

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1/4 tsp.ground gingersee savings

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1medium carrot, sliced (about 1/2 cup)see savings

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2green onions, thickly sliced (about 1/4 cup)see savings

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1/2 cupfrozen peassee savings

Directions
1.
Spray a 10-inch nonstick skillet with vegetable cooking spray and heat for 1 minute over medium heat. Add the egg and cook until it's set. Remove the egg from the skillet.
2.
Remove the skillet from the heat and spray it with cooking spray. Add the rice and cook until it's browned, stirring often.
3.
Stir the broth, soy, garlic, ginger and carrot in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 15 minutes. Stir the onions and peas in the skillet. Cook for 5 minutes or until they're tender. Stir in the egg and heat through.
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Articles
Do You Love Brown Rice Like the Obamas Love Brown Rice?
..., Michelle: Unlike you, a significant number of Americans draw the line at fixing brown rice. Just a little... more than half of respondents to the NPR survey say they pick brown rice over white rice, and reasons... why range from the whole hippie connotation to its longer cooking time. "I'd like to do brown rice... read more...
..., Michelle: Unlike you, a significant number of Americans draw the line at fixing brown rice. Just a little... more than half of respondents to the NPR survey say they pick brown rice over white rice, and reasons... why range from the whole hippie connotation to its longer cooking time. "I'd like to do brown rice... read more...
Mexican Chicken and Rice: Dinner for $10
...Chicken, beans and rice -- there's comfort in simplicity, and we think there's a lot to be said... for getting back to basics. But basic doesn't have to mean boring. Take the white rice in this Mexican Chicken... and Rice. Now, plain old long-grain white rice isn't something that typically sets your heart aflutter... read more...
...Chicken, beans and rice -- there's comfort in simplicity, and we think there's a lot to be said... for getting back to basics. But basic doesn't have to mean boring. Take the white rice in this Mexican Chicken... and Rice. Now, plain old long-grain white rice isn't something that typically sets your heart aflutter... read more...
Healthy Fried Rice: Dinner for $10
... recipes that not only won't break the bank, but that fit in with a busy life. First up, this Healthy Fried Rice. Here...'s what we love about it: just 15 minutes to prep, it's packed with veggies and brown rice and yields 4... servings at just $1.55 per serving. Pro tip: cook the brown rice a day or so in advance and store... read more...
... recipes that not only won't break the bank, but that fit in with a busy life. First up, this Healthy Fried Rice. Here...'s what we love about it: just 15 minutes to prep, it's packed with veggies and brown rice and yields 4... servings at just $1.55 per serving. Pro tip: cook the brown rice a day or so in advance and store... read more...
Food Blogs We Love
Slow Cooker Week Winner
that the dish doesn't taste too salty. You can serve the pork and slaw in tortillas or you can also serve the pork with rice or noodles. You could use chicken legs/thighs instead of the pork. Instead of the broccoli slaw you can substitute shredded cabbage read more...
that the dish doesn't taste too salty. You can serve the pork and slaw in tortillas or you can also serve the pork with rice or noodles. You could use chicken legs/thighs instead of the pork. Instead of the broccoli slaw you can substitute shredded cabbage read more...
Shrimp with Lemongrass and Chile Salt
when you wish it would!) these skewers are just the thing. They are great on their own or paired with asian style salads, noodles or rice for a quick dinner and also make great before dinner appetizers. read more...
when you wish it would!) these skewers are just the thing. They are great on their own or paired with asian style salads, noodles or rice for a quick dinner and also make great before dinner appetizers. read more...

