
Servings:
12
Prep Time:
15 mins
Total Time:
40 mins
Ingredients
-
3/4 cupwhole wheat floursee savings

-
1/2 cupall-purpose floursee savings

-
1/3 cupsugarsee savings

-
1 tablespoonbaking powdersee savings

-
1/4 teaspoonsaltsee savings

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1/2 teaspooncinnamonsee savings

-
1/4 teaspoonnutmegsee savings

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2 cupsRaisin Bran® cerealsee savings

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1/4 cupapple juicesee savings

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1 cupapplesaucesee savings

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1eggsee savings

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1/3 cupvegetable oilsee savings

Directions
1.
Stir together flours, sugar, baking powder, salt and spices. Set aside.
2.
In large size mixing bowl, measure Kellogg's® Raisin Bran® cereal, apple juice and applesauce. Stir to combine. Let stand 5 minutes or until cereal is softened.
3.
Add egg and oil. Beat well. Add flour mixture, stirring only until combined.
4.
Portion batter evenly into 12 greased 2 1/2-inch muffin-pan cups. Bake at 400 degrees F about 25 minutes or until browned. Serve warm.
Nutrition information
Calories 150, Total Fat 4.5 g, Saturated Fat 1 g, Cholesterol 15 mg, Sodium 240 mg, Carbohydrate 26 g, Fiber 3 g, Sugars 11 g, Protein 3 g. Daily Values: Vitamin A 8%, Vitamin C 0%, Calcium 2%, Iron 8%.
Percent Daily Values are based on a 2,000 calorie diet
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Articles
Muffins: Buy It vs. Make It
... continental breakfast," even though I know that translates to one thing: Muffins, piled in a wicker basket... next to a coffee machine. But can you blame me? Muffins are a perfect treat. They're basically naked... is often "jumbo." Just never mind that at all, friend. But is it better to make muffins, or to buy them? I... read more...
... continental breakfast," even though I know that translates to one thing: Muffins, piled in a wicker basket... next to a coffee machine. But can you blame me? Muffins are a perfect treat. They're basically naked... is often "jumbo." Just never mind that at all, friend. But is it better to make muffins, or to buy them? I... read more...

