Servings:
6 servings
Prep Time:
20 mins
Total Time:
1 hr 15 mins
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Ingredients
-
4 ouncescream cheese, softenedsee savings
-
2 tablespoonsapple jellysee savings
-
1/2 teaspoonground cinnamonsee savings
-
12 slicesTexas toast breadsee savings
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1/2 mediumGranny Smith apple, peeled, cored, and thinly slicedsee savings
-
8 largeeggssee savings
-
1 cupmilksee savings
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Directions
1.
In a small bowl, combine cream cheese, jelly, and cinnamon. Spread 1 side of each bread slice evenly with cream-cheese mixture. Top 6 bread slices with a single layer of apple slices. Top with remaining bread slices, cream-cheese sides together, to create 6 apple "sandwiches."
2.
Lightly grease a 13-x-9-x-2-inch baking dish. Fit sandwiches into dish in a single layer; set aside.
3.
In a small bowl, whisk together eggs and milk. Pour over sandwiches. Cover and chill for at least 30 minutes, turning sandwiches once.
4.
Preheat oven to 400 degrees. Lightly grease a baking sheet; place sandwiches in a single layer on pan, discarding any excess egg mixture.
5.
Bake for 20 to 25 minutes, or until lightly browned. Serve with Cinnamon Syrup.
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