Apple & Nut Pie
Recipe from Family Circle

Here's one dessert that lives up to the "easy as pie" motto. Pile sliced apples into a refrigerated pie crust and add the the brown sugar and walnut crumb topping. What could be easier?


Apple & Nut Pie

by 1  person


add your rating
add a comment
Servings: 8
Prep Time: 10 mins
Related Categories: Desserts, Pie, Thanksgiving
Recent Activity:
Ingredients
  • 1   
    refrigerated ready-rolled piecrust (from a 2-crust, 15-ounce package)
  • 1 1/4  cups 
    packed light-brown sugar
  • 1   cup 
    all-purpose flour
  • 1/2  cup (1 stick) 
    unsalted butter, softened
  • 1/2  cup 
    chopped walnuts
  • 3   
    Granny Smith apples (about 1-1/2 pounds), peeled, cored and thinly sliced
  •  
    Vanilla ice cream (optional)
Directions
1.
Heat oven to 450 degrees F. Fit piecrust into a 9-inch pie plate. Prick with a fork and crimp edges. Bake at 450 degrees F for about 11 minutes or until golden brown. Cool completely.
2.
In a large bowl, beat 1 cup of the brown sugar and the flour, butter and walnuts together until crumbly; set aside.
3.
Arrange half of the apple slices in crust. Sprinkle remaining 1/4 cup of sugar on top. Add remaining apple slices and top with crumb mixture.
4.
Reduce oven heat to 350 degrees F and bake pie for 1 hour or until browned. Serve with vanilla ice cream, if desired.
Nutrition information
Per Serving: cal. (kcal) 455, Fat, total (g) 22, chol. (mg) 31, sat. fat (g) 8, carb. (g) 65, fiber (g) 3, pro. (g) 4, sodium (mg) 119, Percent Daily Values are based on a 2,000 calorie diet
Add Your Review
 Articles
Seasonal Baking: Spring Pies to Try
... the custard give it a creamy texture, but also it enhances the tart flavor of the rhubarb. Apple-Cherry Pie... and apples creates a delicious blend of flavors and textures in the pie. Whipped Key Lime Pie Key limes...There's a simple phrase we use to describe our wildest dreams: "pie in the sky." It's no mistake... read more...
Rustic Apple and Sweet Potato Tart: Healthy and Delicious!
... in the pie dish I set to work on slicing the filling ingredients. I used three varieties of apple... with other filling combinations--curried pumpkin, wine poached pears, apple and rosemary--the pies the limit... away from baking if the mood strikes you! For times like these, this rustic sweet potato and apple tart... read more...
Classic Early Fall Dessert: Apple Turnovers
.... Excited to try my first batch of local apples, I got to work on this recipe for turnovers. Although I grew... favorite, homemade vanilla ice cream. click here for our apple turnover recipe I recently purchased my..., the filling, and the dough. The first is the easiest: Brown sugar and apple juice go into a saucepan and stay... read more...
how tos
Food Blogs We Love
see more blogs

shop our favorite products