Apple Martinis

Stronger than your average apple martinis, these drinks combine vodka and vermouth, which is tempered with the sweetness of apple juice. Mix up a pitcher to serve when entertaining.



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Servings: 12
Serving size: 3  ounces
Yield: 36 ounces
Total Time: 10 mins
Related Categories: Apple Martini, Cocktails, Drinks
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Ingredients
  • 1   
    orange, cut into wedges
  •  
    Sugar
  • 3   cups 
    vodka or gin
  • 3/4  cup 
    frozen apple juice concentrate, thawed
  • 1/3  cup 
    dry vermouth
  •  
    Ice cubes
  •  
    Fresh orange peel twists (optional)
Directions
1.
Rub orange wedges around the rims of 12 martini glasses. Dip rims into a dish of sugar to coat rims; set aside.
2.
In a pitcher combine vodka, apple juice concentrate, and vermouth. Place ice cubes in a martini shaker. For each drink, add 1/3 cup of the syrup mixture; shake. Strain into one of the prepared martini glasses. If desired, garnish with orange peel twists.
3.
Makes 12 servings.
Variation
  • Orange Martinis: Prepare as above, except substitute 6 tablespoons frozen orange juice concentrate, thawed, for the apple juice concentrate. Omit the orange peel garnish.
Nutrition information
Per Serving: cal. (kcal) 164, carb. (g) 7, vit. C (mg) 1, Riboflavin (mg) 0, Pyridoxine (Vit. B6) (mg) 0, sodium (mg) 5, Potassium (mg) 83, iron (mg) 0, Other Carb () 1, Percent Daily Values are based on a 2,000 calorie diet
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