Apple-Cranberry Cider
Recipe from Taste of the South



by 1  person


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Yield: 2 quarts
Prep Time: 5 mins
Total Time: 35 mins
Related Categories: Apple Cider, Apples, Drinks, Fruit, Fruit Drinks
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Ingredients
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    6   cups 
    apple juice or apple cider
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    4   cups 
    cranberry juice
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    1/4  cup 
    brown sugar
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    3   
    cinnamon sticks
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    1   teaspoon 
    whole cloves
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    Cheesecloth and string for spice bag
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    Garnish: additional cinnamon sticks

Directions
1.
In a large saucepan, combine apple juice or cider, cranberry juice, and brown sugar.
2.
Place cinnamon sticks and cloves in a piece of cheesecloth. Tie cheesecloth closed, using string.
3.
Place spice bag in juice. Bring to a boil over medium-high heat. Reduce heat, and simmer for 20 minutes. Remove spice bag prior to serving. Serve warm. If desired, garnish with additional cinnamon sticks.
4.
*Recipe can be doubled and heated in a 24-cup electric coffeepot. Place brown sugar and spices in basket of coffeepot.
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