Apple-Cider Vinaigrette
Recipe from Taste of the South

Apple-Cider Vinaigrette

by 4  people

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Prep Time: 10 mins
Total Time: 10 mins
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  • 1/4  cup 
    plus 2 tablespoons olive oil
  • 1/4  cup 
    apple cider
  • 1   tablespoon 
    plus 1 teaspoon apple-cider vinegar
  • 2   teaspoons 
  • 2   teaspoons 
    chopped fresh thyme
  • 2   teaspoons 
    chopped shallot
  • 1/2  teaspoon 
    kosher salt
  • 1/4  teaspoon 
    finely ground black pepper
In a small bowl, whisk together oil, cider, vinegar, and honey. Add herbs, stirring to combine. Season with salt and pepper. Refrigerate until ready to use.
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