Apple Butter
Recipe from Betty Crocker

Try this apple butter recipe from Betty Crocker.


Apple Butter


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Prep Time: 30 mins
Total Time: 2 hrs 30 mins
Servings: 4 cups apple butter
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Ingredients
 
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  • 12   medium  Granny Smith or other cooking apples, peeled and cut into fourthsOn Sale
  • 1 1/2   cups   packed brown sugarOn Sale
  • 1/2   cup   apple juiceOn Sale
  • 1   tablespoon   ground cinnamonOn Sale
  • 1  tablespoon  lemon juiceOn Sale
  • 1   teaspoon   ground allspiceOn Sale
  • 1   teaspoon  ground nutmegOn Sale
  • 1/2   teaspoon   ground clovesOn Sale
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Directions
1.
Mix all ingredients in 5- to 6-quart slow cooker.
2.
Cover and cook on low heat setting 8 to 10 hours or until apples are very tender.
3.
Mash apples with potato masher or large fork.
4.
Cook uncovered on low heat setting 1 to 2 hours, stirring occasionally, until mixture is very thick. Cool about 2 hours.
5.
Spoon apple butter into container. Cover and store in refrigerator up to 3 weeks.
Nutrition information
Calories 30 (Calories from Fat 0); Total Fat 0g (Saturated Fat 0g); Cholesterol 0mg; Sodium 0mg; Total Carbohydrate 9g (Dietary Fiber 1g); Protein 0g. Daily Values: ; Vitamin C 2%; Iron 0%. Exchanges: Percent Daily Values are based on a 2,000 calorie diet
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how-tos
How to Make Apple Butter
Don't fret about what to do with that bushel of apples you picked at the orchard--once you know how to make apple butter, leftovers won't be a problem. In fact, you might want to go back and pick more.

Recommended Recipe:
So-Easy Apple Butter
So-Easy Apple Butter

Serve this flavorful fruit butter with cheese and crackers for a quick snack or appetizer. Fill decorated jars with it to make homemade holiday presents.

See Recipe

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