Apple Bread
Recipe from Taste of the South



by 3  people


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Yield: 2 loaves
Prep Time: 20 mins
Total Time: 1 hr 20 mins
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Ingredients
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    1   cup 
    vegetable oil
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    2   cups 
    sugar
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    3   
    eggs
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    2   teaspoons 
    vanilla extract
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    3   cups 
    all-purpose flour
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    1   teaspoon 
    baking soda
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    1   teaspoon 
    salt
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    1 1/2  teaspoons 
    ground cinnamon
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    1/2  teaspoon 
    ground nutmeg
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    1   cup 
    chopped walnuts
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    3   cups 
    peeled, cored, and chopped apples

Directions
1.
Preheat oven to 350 degrees.
2.
Combine oil, sugar, eggs, and vanilla in medium mixing bowl; mix.
3.
Sift together flour, baking soda, salt, cinnamon, and nutmeg in a separate mixing bowl. Add dry ingredients to egg mixture and mix well. Stir in apples and walnuts.
4.
Pour into 2 greased and floured 9 x 5-inch loaf pans. Bake for 50 to 60 minutes, or until a toothpick inserted in center comes out clean.
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