Andouille-Sausage Dressing
Recipe from Taste of the South



by 1  person


add your rating
add a comment
Servings: 10 to 12
Prep Time: 20 mins
Total Time: 1 hr 15 mins
Recent Activity:
 
savings in
 
Ingredients
  • see savings
    On Sale
    2   tablespoons 
    olive oil
  • see savings
    On Sale
    1   pound 
    Andouille sausage, finely chopped
  • see savings
    On Sale
    1   cup 
    chopped onion
  • see savings
    On Sale
    1/2  cup 
    chopped celery
  • see savings
    On Sale
    1/4  cup 
    chopped green bell pepper
  • see savings
    On Sale
    1/4  cup 
    chopped red bell pepper
  • see savings
    On Sale
    1/4  cup 
    chopped green onion
  • see savings
    On Sale
    4   
    cloves garlic, minced
  • see savings
    On Sale
    4   cups 
    fresh bread crumbs
  • see savings
    On Sale
    1  14 1/2 ounce can 
    diced tomatoes, undrained
  • see savings
    On Sale
    1  14 1/2 ounce can 
    chicken broth
  • see savings
    On Sale
    2   
    eggs, lightly beaten
  • see savings
    On Sale
    2   tablespoons 
    chopped fresh parsley
  • see savings
    On Sale
    1   teaspoon 
    Creole seasoning

Directions
1.
Preheat oven to 400 degrees F. Grease a 13 x 9 x 2-inch baking dish; set aside.
2.
In a large skillet, heat olive oil over medium heat on stovetop. Cook sausage for 3 to 4 minutes. Add onion, celery, bell pepper, and green onion. Cook for 5 minutes, or until vegetables are tender. Add garlic and cook for 1 minute.
3.
In a large bowl, combine sausage mixture and remaining ingredients. Spoon mixture into prepared dish.
4.
Bake for 40 to 45 minutes.
Add Your Review
 Articles
Ranch Dressing -- Not Just for Summer Salads Anymore!
...Of course you love ranch dressing. Who doesn't? But do you really want to try it as a soda. YOU... beverage: Ranch Dressing. Fortunately for us, the Huffington Post food blog, Taste, has already sampled... Ranch Dressing soda. Here's what one editor had to say: "You know, there is almost nothing I won't eat... read more...
Easy New Year's Resolutions: Dress Up Your Salad!
...Bottled dressings make eating salad anytime a breeze, but they're full of additives, preservatives...'s got a fraction of the fat of ranch-style dressings. New Year's resolutions you can keep! Every day... read more...
Haute Chocolate: All-Chocolate Dresses Make for Sweet Fashion Show
..., serving up everything from bonbons to cupcakes, truffles to petit fours. Oh, and did we mention dresses...? Yep, dresses. No doubt the highlight of the Salon du Chocolate is the fashion show, where professional... of some of the, um, delicious dresses that came down the runway, as reported by NPR. A bikini that gives... read more...
how tos
Food Blogs We Love
see more blogs

shop our favorite products