Seasoned beef strips are topped with a cool cucumber topper to make this quick dinner.
Recipe from Parents
1 pound beef stir-fry strips
2 teaspoons Greek seasoning
1 tablespoon vegetable oil
6 soft pita breads, warmed
1 cup cherry tomatoes, quartered
1 cup thin strips cucumber
1/2 cup crumbled feta cheese
1/2 cup ranch dressing
Cut beef into small pieces, if necessary, and toss with Greek seasoning.
Divide beef among warmed pitas. Top with tomato, cucumber, and feta. Drizzle ranch dressing over filled pitas. Serve extra ranch dressing on the side, if desired.
Per Serving: cal. (kcal) 457, Fat, total (g) 24, carb. (g) 37, fiber (g) 2, pro. (g) 24, calcium (mg) 108, Percent Daily Values are based on a 2,000 calorie diet
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