10-Minute Gyros
Recipe from Parents

Seasoned beef strips are topped with a cool cucumber topper to make this quick dinner.


10-Minute Gyros

by 9  people


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Ingredients
  • 1   pound 
    beef stir-fry strips
  • 2   teaspoons 
    Greek seasoning
  • 1   tablespoon 
    vegetable oil
  • 6   
    soft pita breads, warmed
  • 1   cup 
    cherry tomatoes, quartered
  • 1   cup 
    thin strips cucumber
  • 1/2  cup 
    crumbled feta cheese
  • 1/2  cup 
    ranch dressing
Directions
1.
Cut beef into small pieces, if necessary, and toss with Greek seasoning.
2.
In a large skillet, heat oil over medium-high heat. Add beef, half at a time, and cook, stirring 2 to 3 minutes or until browned.
3.
Divide beef among warmed pitas. Top with tomato, cucumber, and feta. Drizzle ranch dressing over filled pitas. Serve extra ranch dressing on the side, if desired.
Nutrition information
Per Serving: cal. (kcal) 457, Fat, total (g) 24, carb. (g) 37, fiber (g) 2, pro. (g) 24, calcium (mg) 108, Percent Daily Values are based on a 2,000 calorie diet
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