Huaraches, masa tortillas piled with toppings are a popular street food in Mexico. Try this homemade variation that calls for slow roasted pork carnitas.
Eat clean with this Edamame-and-Kale Fried Quinoa thats ideal for a feel-good breakfast, lunch or dinner. Eggs add protein and sriracha spices things up!
Pair spaghetti squash with bacon, cheese, swiss chard and eggs for an unforgettable, unique and filling breakfast.
These quick and easy lettuce wraps have the veggie crunch of a salad, but with added grains and protein to keep you satisfied until dinner.
The most iconic tequila cocktail offers endless flavor variations from mango to strawberry-banana to blackberry.
Whether stuffed, baked, or grilled, weve got the best recipes for boneless, skinless chicken breasts in this yummy collection.
Set aside the tuna, and learn how to make crabmeat salad sandwiches. Artichoke adds a pleasantly surprising twist to the classic sandwich, and a new layer of flavor.
Sneak vegetables into dessert! Shredded zucchini lends a lot of moistness but no vegetable taste to these chocolate brownies.
Radishes add crunch and color to this slightly sweet, old-fashioned picnic staple.
Finely chopped cauliflower perfectly mimics white rice in this side dish thats just as satisfying as the original but with way fewer calories and carbs.
Here are the expert secrets for making pizza on the grill.
Scoop up this low-calorie guacamole with some homemade baked tortilla chips for a slimmed-down snack perfect for summer!
Opting for prepared pizza dough over homemade removes the most difficult step of this fresh summer bread recipe. Serve it as a side with a chilled soup or seasonal salad.
Hallelujah, a breakfast sandwich with real, fresh vegetables! This egg dish takes less than 10 minutes (translation: quicker than a trip to the drive-thru).
Discovering how to cook oysters brings out flavor and texture thats completely different from the raw version of this shellfish.
Check out our recipes for grilled fish dinner ideas!
Make your own Mexican cheese its easier than you think! All of the ingredients required are probably already in your kitchen.
Moist from the applesauce, flavorful from the lemon zest and bursting with fresh blueberries, Blueberry Muffin Quick Bread is great way to start the day.
Tent the roasted vegetables after cooking to allow the mozzarella to melt without any additional heat.
Serve up some classy cocktails at your next party with these ideas.
A pinch of paprika gives this homemade ranch dressing a slight smoky touch. For a vegetarian starter, simply omit the bacon.
Slice each brat before grilling to allow for more space to hold the spicy cheese sauce stuffing.
Enchiladas have been around in one form or another since the pre-Columbian times. In fact, it seems that people were figuring out how to make enchiladas almost as long as there have been tortillas. The ancient Aztecs made enchilada dishes consisting of a fried tortilla topped with salsa and cheese, covered by another tortilla and topped off with a fried egg. Though these dishes existed for centuries, the term "enchilada" (which literally means "chili filled") wasnt coined until the 19th century, and the original dish has been all but completely transformed since its early days.
Satisfy your dessert desires with our decadent hazelnut coffee-flavored cupcakes topped with epresso-sprinked mascarpone frosting.
Genius! Crumbled tortilla chips act as a binding agent in these just-spicy-enough Mexican meatballs.
Its no secret that margaritas pair perfectly with chips and salsa. To make these Mexican-inspired drinks at home, shake ice, Blanco tequila, triple sec, lime juice and pineapple juice in a shaker and then pour it into a glass.
Get our best healthy recipes in one good-for-your recipe collection.
For your next party make these sweet and sour chicken wings to impress your guests. Pineapple juice, ketchup and soy sauce make up the delicious glaze your friends wont be able to get enough of!
For a light 15-minute dinner, grill tuna steaks and serve on top of a fresh fennel and tomato salad.
Upgrade your weekday lunch or potluck menu with Greek Chicken-Quinoa Salad. This whole grain dish is colorful, fresh-tasting and easy to throw together.
Check out our recipes for grilled ribs dinner ideas!
Fancy toast is all the rage lately. Try the trend by topping multigrain bread with ricotta and a smashed pea and edamame spread for a tasty light lunch.
Get your antioxidant fix from this smoothie that features blueberries, blackberries, and pomegranate juice. Substitute other berries in according to what you like.
To make your own five-spice powder, simply mix equal parts of five ground spices: cinnamon, cloves, star anise, szechuan peppercorns and fennel.
Get our best cupcake recipes in one tasty collection. From chocolate to red velvet, weve got the best frosted cupcakes on the web.
These Asian pork wraps are as easy as they are delicious. The pork is rubbed with spices, drizzled with hoisin sauce, and slow cooked for several hours. The flavorful meat combines with slaw to make the perfect pork wrap.
Herbal tea and strawberries join forces for a light and flavorful angel food cake topping.
Top whole grain pancakes with maple syrup-coated bananas and berries for a colorful breakfast treat.
Two favorite dishes come together in this comforting pasta dish. Serve it at a potluck, a picnic, or as a family dinner any night of the week.
Once you see how easy it is to make your own homemade ice cream you wont be buying store-bought ice cream any time soon.